This week, a friend asked why I used cooked rice? (As opposed to dry, uncooked rice.) My answer was, “water”. “Water” According to Masaru Emoto, in his book “The Hidden Messages in Water”, water holds information. He figured out a way to freeze water at just the right temperature so it would form ice crystals on the surface of the water sample. He then figured out how to photograph the ice crystals. (More complicated than it sounds.) Emoto took samples from a variety of sources of water to see if the different qualities of water would form different crystals. Turned out they did. Samples from chlorine-treated water wouldn’t form full…